Preliminary environmental survey on edible oyster, Crassostrea madrasensis (preston) cultured at Gangewadiya and Kandakuliya in Puttalam District (RP0664)

dc.contributor.author	Wijesinghe, W.D.P.D.
dc.contributor.author	Kithsiri, H.M.P.
dc.contributor.author	Dejager, Tim
dc.contributor.author	Corea, S.
dc.contributor.author	Rupika, G.R. Hemalee
dc.contributor.author	Fernando, U.
dc.contributor.author	Wickremasinghe, W.D.P.D.
dc.date.accessioned	2022-11-30T08:11:31Z
dc.date.available	2022-11-30T08:11:31Z
dc.date.issued	2014
dc.identifier.uri	http://localhost/handle/1/2047
dc.publisher	SLAFAR	en_US
dc.subject	Environmental factors	en_US
dc.subject	water quality	en_US
dc.subject	oyster	en_US
dc.subject	Lagoon	en_US
dc.subject	Puttalam	en_US
dc.title	Preliminary environmental survey on edible oyster, Crassostrea madrasensis (preston) cultured at Gangewadiya and Kandakuliya in Puttalam District (RP0664)	en_US
dc.title.alternative	Proc.of the 20th session of the Sri Lanka Association for Fisheries and Aquatic Resources, 2014	en_US
dc.type	Article	en_US

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