dc.contributor.author | Madusha Dilrukshi, P.G. | |
dc.contributor.author | Ganegama Arachchi, G.J. | |
dc.contributor.author | Ginigaddarage, P. H. | |
dc.contributor.author | Ariyawansa, K.W.S. | |
dc.contributor.author | Wickramasinghe, I. | |
dc.contributor.author | Hettiarachchi, K.S. | |
dc.contributor.author | Abhayarathne, S. | |
dc.contributor.author | Perera, Ruchitha | |
dc.date.accessioned | 2018-09-14T17:59:10Z | |
dc.date.available | 2018-09-14T17:59:10Z | |
dc.date.issued | 2017-07-27 | |
dc.identifier.uri | http://localhost/handle/1/981 | |
dc.description | 61p. | en_US |
dc.language.iso | en | en_US |
dc.publisher | NARA | en_US |
dc.subject | E. coli | en_US |
dc.subject | formaldehyde | en_US |
dc.subject | imported fish | en_US |
dc.subject | total volatile basic nitrogen | en_US |
dc.title | Quality assessment of imported fish retailed in Sri Lanka | en_US |
dc.type | Book | en_US |